Last week the 4th class had their first cooking lesson.
It was the turn of vegan pancakes.
Oats, hazelnut milk, a ripe banana and authentic American syrup were the main ingredients…
Most of the kids appreciated the results…
I gave them the recipe…..they know how to make them because we made them together so I hope you’ll have a pleasurable surprise one of these mornings…..fresh vegan pancakes for breakfast